Thursdays – Bangers and Mash or Balti Curry £7.99 incl racecard and admission.
Friday and Saturday – Price £19.95 (top tier) and£21.95 (window seats) incl racecard and admission.
Sample Menu
STARTERS
Prawn Cocktail with Marie Rose Sauce
Vegetable Soup
Potato Skins
(With Cheese Sauce or Cheese and Bacon Sauce)
Creamy Garlic Mushrooms
Chicken Caesar Salad
(Also available as a main course)
MAIN COURSES
Homemade Beef Lasagne
(With Garlic Bread and Salad)
Supreme of chicken with Chasseur Sauce
Baked Cod with Salsa
Cold Beef Salad
Vegetarian Option
Vegetable Lasagne
(With Garlic Bread and Salad)
Roast of the day
Roast Beef with Yorkshire Pudding
All main courses served with potatoes &
vegetables where appropriate
or mixed salad if available
DESSERTS
Strawberry Cheesecake
Chocolate Fudge Cake
Fruit Crumble and Custard
Strawberry Ice Cream Cake
Fresh Fruit Salad with Ice Cream
NEW! ROMBOUTS SINGLE FILTER COFFEE
Per cup – £2.00
Mug of Tea – £2.00
Mug of Hot Chocolate -£2.00
- Please be advised that GM products are not knowingly used in this menu






